Clam Chowder

Clam chowder is something that not many people make at home, but it’s easier than you think. This is a hearty soup that’s made all in one pot! To make it during Lent, you can leave out the bacon and substitute the chicken bullion and broth for vegetable broth and bullion cube. This is so good, you’ll think it came from a restaurant! Read more

Shrimp Scampi

Whether you’re having a belated Valentine’s Day celebration or looking for a great Lenten recipe, this easy shrimp dish is an ideal recipe.
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Tater Tot Casserole

If you’re hosting or attending a party for the Big Game and looking for something different to make, try this tater tot casserole. It will for sure be a crowd-pleaser and is even an easy dinner for any night of the week.
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Beef and Noodles

Looking for a quick and hearty weeknight meal? This recipe is done in under 30 minutes and it’s great for a chilly winter night.
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White Chicken Chili

January definitely means it’s chilly and that means… chili! This recipe is different than your beef and tomato-based version, with chicken in a creamy sauce, black beans, and corn. You’ll love it.
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Give yourself a little good luck in the new year! Instead of the usual pork and sauerkraut, try this different recipe using Sparkle Kielbasa (a favorite!), sauerkraut, and pierogies. It’s a great combo the whole family will love on New Year’s Day!
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Wondering what to do with your Thanksgiving leftovers? Mix them together and make stuffed shells!
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Taco Casserole

Before the kids head out for trick-or-treating, fill their bellies with a filling taco casserole they will love. You can customize this recipe to their tastes and it’s an easy and quick dish to put together on a busy Halloween night.
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Marry Me Chicken

If you’re looking for a quick meal that everyone will love, then look no further. This dish is impressive enough to serve at a dinner party and easy enough to serve for a weeknight dinner… and it’s all done in one pan. Serve over pasta or rice.
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Pasta Fagioli

We’ve gotten a couple requests for this recipe. As the weather starts to cool down a bit, this is perfect for a chilly night. This homemade recipe is from Sparkle owner, Tony Modarelli. This is an Italian favorite is done in just a few minutes and you won’t want to miss it!
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