This is easy to customize and you can substitute lobster for either seafood or just add it. You can make this either in the oven or the slow cooker.
Course Appetizer
Prep Time 10 minutesmins
Cook Time 30 minutesmins
Total Time 40 minutesmins
Author Sparkle Markets
Ingredients
8ozpackage cream cheesesoftened
1/2cupmayonnaise
1/2cuplight or regular sour cream
1cupshredded sharp cheddar cheese
1tbspgrated onion
1cupmini salad shrimp
12ozlump crab meat
3/4tspOld Bay or seafood seasoning
2tbsplemon juice
2tbspfinely chopped Italian parsley
1tsphot sauce
1/2tspfreshly ground black pepper
crackers, baguette slices or tortilla chipsfor serving
Instructions
Oven Instructions
Preheat oven to 350ยบ.
Place cream cheese, mayonnaise, and sour cream in a medium mixing bowl and stir until creamy.
Add remaining ingredients and stir again until well combined.
Transfer to a small baking dish and transfer to oven. Bake for 25 to 30 minutes until browned and bubbly. Serve with crackers, baguette slices, or tortilla chips.
Slow Cooker Instructions
Add the ingredients to a small (3- to 4-quart) slow cooker, stir to combine, and set it on LOW for 2 hours.
Video
Notes
Slow Cooker Instructions
Add the ingredients to a small (3- to 4-quart) slow cooker, stir to combine, and set it on LOW for 2 hours.