Cheesy Chili Dip
Need a hot dip recipe for your next tailgate or party? Make Cheesy Chili Dip! You only need six ingredients and 20 minutes.
Ingredients
- 1 (8 oz.) package cream cheese, softened
- 1 (15 oz.) can no bean chili
- 1 (4 oz.) can diced green chilies
- 2 Tbsp. taco seasoning
- 2 cups shredded Cheddar cheese
- Tortilla chips or bagel crisps for serving
Instructions
- Preheat oven to 350º.
- Spread cream cheese in an even layer on the bottom of a 9-inch pie pan. Top with chili, green chilies and taco seasoning. Sprinkle cheese overtop.
- Bake for 10 to 15 minutes, or until the cheese is melted and bubbly. Serve with chips or bagel crisps.
