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Casseroles, Dinner, Low Carb, Lunch, One Pot Recipes, Side Dishes, Vegetarian/Vegan

Mom’s Summer Zucchini Bake

Mom's Summer Zugghini Bake

The Facebook recipe winner is Mom’s Summer Zucchini Bake! Congratulations Teresa! This dish is perfect for summer and takes less than 40 minutes to bake.

Ingredients

  • 1 zucchini, thinly sliced
  • 2 green peppers, thinly sliced
  • 1 onion, thinly sliced
  • 2-3 tomatoes, thinly sliced
  • 1/4 tsp. salt
  • 1/8 tsp. freshly ground black pepper
  • 1 1/2 tsp. salad supreme seasoning
  • 1/2 stick butter, cubed
  • 1/4 cup grated Parmesan cheese
  • 8 oz. shredded Mozzarella cheese

Instructions

  1. Preheat oven to 400º.
  2. Layer zucchini, peppers, onion and tomatoes in a 9 x 13-inch baking dish. Sprinkle with salt and pepper. Add salad supreme seasoning, butter and Parmesan cheese. Bake for 35 minutes.
  3. Remove from oven and top with Mozzarella cheese; bake for an additional 10 minutes. Let stand for 5 minutes and cut into squares for serving.
June 5, 2018
Tags: peppers, tomatoes, zucchini
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https://recipearchive.sparklemarkets.com/wp-content/uploads/2018/06/Moms-Summer-Zugghini-Bake.jpg 317 843 Sparkle Markets https://recipearchive.sparklemarkets.com/wp-content/uploads/2019/05/SM_Logo.png Sparkle Markets2018-06-05 12:40:002019-05-10 19:11:40Mom’s Summer Zucchini Bake
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