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Stir Fried Chicken and Broccoli

Stir Fried Chicken and Broccoli

Skip the takeout tonight and instead make Stir Fried Chicken and Broccoli! It’s inexpensive and takes little to no time to make.

Ingredients

  • 1 lb. boneless skinless chicken breasts, cut into 1-inch pieces
  • 3 cloves garlic, minced
  • 2 tsp. finely chopped ginger
  • 1 cup chicken broth, divided
  • 4 Tbsp. soy sauce
  • 2 tsp. sugar
  • 2 cups broccoli florets
  • 1/2 cup chopped green onion
  • 1 cup sliced mushrooms
  • 2 tsp. cornstarch

Instructions

  1. In a large skillet or Wok, sauté chicken in oil until browned. Add garlic and ginger; cook 1 minute more. Add 3/4 cup broth, soy sauce and sugar.
  2. Cover and cook over medium heat 5 minutes. Add broccoli, onion and mushrooms; cover and cook about 5 minutes more, stirring occasionally, until chicken is no longer pink and broccoli crisp-tender.
  3. In a small bowl, mix cornstarch with remaining broth; stir into chicken mixture. Cook, stirring frequently, until sauce is thickened.