Cheesy Corn Dip
Creamy and full of flavor, Cheesy Corn Dip is sure to be a crowd-pleaser at your next tailgate!
Ingredients
- 1 (8 oz.) block cream cheese, softened
- 1 (16 oz. container sour cream
- 1 envelope dry Ranch dressing mix
- 2 jalapeños, chopped
- 2 cups sharp Cheddar cheese
- 6-8 slices bacon, cooked and crumbled
- 4 cups frozen corn, thawed
Instructions
- Preheat oven to 400º.
- Mix all ingredients in a large bowl.
- Transfer to a 2-quart baking dish and bake for 25 to 30 minutes, until brown and bubbly. Serve with tortilla or corn chips.
