Try all three of our Labor Day recipes! Heat up the grill for this recipe. Maple and Mustard Chicken Wings are full of flavor. Ingredients 5 lbs. chicken wings, separated at the joint, tips removed 1/2 tsp. salt 1/2 tsp.…

It’s National Waffle Day on Thursday! Gia Russa is in the kitchen making Italian Pizzelle Berry Delight, featuring the Italian waffle. Ingredients 12 Gia Russa Pizzelles, anise or vanilla flavor 1 cup mascarpone, at room temperature …

We are doing a fun twist to a classic recipe. Try a PB and J Wrap or Quesadilla! Put these in your kid's lunches! Ingredients Two different recipes with the same great taste! wrap 1 (8-inch) soft flour or wheat tortilla …

Try Chicken Fried Steak in honor of Zac Brown Band coming to Youngstown August 24th! Ingredients 4 (1/2 lb.) beef cube steaks 2 1/4 cups flour, divided 2 tsp. baking powder 1 tsp. baking soda 1 tsp. freshly ground black…

Double Chocolate Chip Mint Cookies are the ultimate chocolate lover's dream come true. Ingredients 1 stick unsalted butter, softened 1/2 cup brown sugar 1/2 cup sugar 1 egg 2 tsp. vanilla extract 1/2 tsp. mint extract,…

Homemade Pico De Gallo combines fresh flavors from your garden. Serve with tortilla chips. Ingredients 5 cloves garlic 2 jalapeño peppers, seeded, deveined and chopped 5 Roma tomatoes, finely chopped 1 onion, finely chopped …

Lemon Artichoke Pasta Salad is light and refreshing! Serve with chicken if desired. Ingredients 1 lb. pasta 1/4 cup plus 1 Tbsp. olive oil, divided 1 lb. asparagus, chopped into bite-sized pieces 1/2 tsp. salt, divided …