Recipes to Put a Smile on Mom's Face This Mother's Day

Did you put off your Mother’s Day gift until last minute and need a quick gift that is both meaningful and something you know she’ll enjoy? When it comes to Mother’s Day, there’s nothing more fun than a classic dish to share to put a smile on her face! Here are some of Sparkle Market’s classic recipes to try this Mother’s Day. Read more

Many of the recipes we make in the Sparkle Eats kitchen make quite a few servings and sometimes they are difficult to cut down for only two servings, especially macaroni and cheese. We’ve adjusted the recipe to feed two, so if you’re having a date night or even just looking for something different to make for a weeknight dinner, give this small-batch recipe a try. Read more

Homemade Fish Sticks and Tartar Sauce

Looking for a new recipe to make during Lent that the kids will also enjoy? Megan’s got you covered in the Sparkle Eats kitchen this week making Homemade Fish Sticks and Tartar Sauce – a great recipe that pairs well with a veggie for a dinner the whole family will enjoy, not only during Lent, but throughout the whole year! Read more

Lazy Lasagna

Lasagna is always a family favorite, but it can be very time consuming to make it just right. Well, Megan is making all of our lives easier with this super easy Lazy Lasagna recipe that has all of the same flavors, but doesn’t include all of the steps of making the traditional dish. Let’s get cooking! Read more

Lenten Favorites to Try and Enjoy

Ash Wednesday begins Lent, a season of renewal, repentance and preparation for the Easter feast. To practice Lenten traditions, people usually eat “meat-free” every Friday leading up to Easter. With family and work responsibilities, it may be difficult putting together unique ideas to help you observe Lent with meals that are tasty for the whole family. Here is a list of four Sparkle Market recipes to try out this Lent! Read more

One-Pot Beef and Sausage Chili

There’s nothing better than a nice, warm bowl of chili on a winter night. Megan’s in the Sparkle Eats Kitchen adding a few new ingredients to your usual chili recipe to change it up a bit. This is delicious right out of the pot, and the leftovers are even better days later. Read more

One Pot Creamy Chicken Noodle Soup

Now is the time of year that many are under the weather and want chicken noodle soup. This recipe is a bit different than your usual recipe adding ranch seasoning and it’s creamier. It’s hearty, filling and comforting. Read more

Feast of the Seven Fishes

In Italian-American households, the Feast of the Seven Fishes is celebrated on December 24. This Christmas Eve celebration kicks off the holiday festivities with a huge dinner consisting of seven courses of fish and other types of seafood. The dinner courses can consist of appetizers, soup, pastas, etc. and each family has their own way of incorporating the seven fishes. Here are two seafood ideas for the festivities! Read more

Buttermilk Brined Turkey Breast

Whether you plan on serving a whole turkey or turkey breast for Thanksgiving, try brining it. In the Sparkle Eats Kitchen, we’re brining a turkey breast in buttermilk and spices before baking it. The combination of the buttermilk and salt helps keep the turkey extra moist and gives it a nicely browned skin. Read more

6 Easy Meals Before Trick or Treating

Halloween is a busy night; you’re getting the kids and yourself ready to run around the neighborhood and collect candy. Here are six quick and easy recipes to make before you load up on candy! Read more