Spinach and Cheese French Bread Bites
Just think: Fluffy bread topped with a garlicky spinach mixture and plenty of melted cheese.
Ingredients
- 2 Tbsp. butter
- 2 cloves garlic, minced
- 1/2 cup chopped green onions
- 5 cups spinach
- 1/4 tsp. salt
- 4 oz. cream cheese
- 1/4 cup grated Parmesan cheese
- 1/2 loaf French bread
- 1/2 cup shredded white Cheddar cheese
- 1/2 cup shredded mozzarella cheese
Instructions
- Preheat oven to 400°.
- In a large pan melt butter and add garlic, green onions, spinach and salt. Sauté for 3 to 5 minutes, or until spinach is wilted. Add cream cheese, heat until melted and then add Parmesan.
- Slice bread in half lengthwise and place on a lined baking sheet, cut sides up. Spoon spinach mixture over both of the loaves and top with cheeses. Bake for 15 minutes. Once cooled, cut into squares.
