Honey Shrimp and Broccoli
Honey shrimp and broccoli is a healthy dinner idea that the whole family with love. Serve with a salad if desired.
Ingredients
- 1 lb. shrimp uncooked, shelled and deveined
- 5 cloves garlic, minced
- 1 tsp. ginger, minced
- 1/2 cup honey
- 1/4 cup low-sodium soy sauce
- 1 1/2 cups broccoli florets
Instructions
- In a small bowl, mix together garlic, ginger, honey and soy sauce. Place raw shrimp in a large resealable bag. Pour 1/3 honey mixture in the bag, massaging to coat shrimp. Seal bag and let shrimp marinate in the refrigerator for 1 hour. Keep remaining honey mixture covered, at room temperature.
- Warm a large skillet over medium-high heat. Add 2 tablespoons of reserved honey mixture. Toss broccoli in skillet and cook until warm and tender, about 5 to 8 minutes. Remove broccoli from skillet and set aside.
- Cook shrimp for about 1 to 2 minutes on each side. Return broccoli to skillet and heat for 2 to 4 minutes. Serve with remaining honey mixture.
