Chicken Bacon Ranch Flatbreads
Chicken Bacon Ranch Flatbreads make for a great lunch or dinner. A light sauce, salty bacon and juicy chicken complete this recipe.
Ingredients
- 1 lb. pizza dough
- 1/2 cup ranch dressing
- 2 Tbsp. Greek yogurt
- 1 cup cubed cooked chicken
- 6 slices bacon, cooked and crumbled
- 1 cup shredded Cheddar cheese
- 1 cup shredded Monterey Jack cheese
Instructions
- Preheat oven to 400º.
- Roll out dough and cut into 6 to 8 pieces. Lightly spray dough with nonstick cooking spray and bake on a baking sheet for 5 minutes. Meanwhile mix together ranch dressing and Greek yogurt. Spread over partially cooked dough. Top pizzas with chicken, bacon and cheeses. Bake for 10 to 15 minutes, until crust is brown and cheese is melted.
