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Gia Russa Gnocchi with Apples

Gia Russa Gnochhi with Apples

Need a simple fall dish? Make Gia Russa Gnocchi with Apples, complete with sweet apple pie filling and a crispy panko topping.

Ingredients

  • 1 tsp. unsalted butter
  • 1 cup Gia Russa unseasoned panko breadcrumbs
  • 1/4 cup brown sugar
  • 1 cup walnuts, divided
  • 1 package Gia Russa Gnocchi
  • 1 can apple pie filling

Instructions

  1. In a medium pan over medium heat, add butter, breadcrumbs, brown sugar and 1/2 cup walnuts. Stir and cook until breadcrumbs are golden. Set aside.
  2. Cook gnocchi according to package directions. Transfer to a large pan over medium-low heat. Stir in apple pie filling and remaining 1/2 cup walnuts. Bring to simmer, top with panko mixture and serve.

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