There’s no better way to celebrate a birthday than with a homemade cake. We’re celebrating Sparkle’s 67th Birthday with a homemade Confetti Cake! It may seem daunting to make a cake from scratch, but it’s easier than you think and definitely…

Did you put off your Mother’s Day gift until last minute and need a quick gift that is both meaningful and something you know she’ll enjoy? When it comes to Mother’s Day, there’s nothing more fun than a classic dish to share to put a…

Feeling down in the dumps and not your best? Some foods can actually boost your mood by helping to reduce stress, ease anxiety and fight depression. Try adding some more fruits and vegetables, complex carbohydrates, fish, coconut, tea and saffron…

Many of the recipes we make in the Sparkle Eats kitchen make quite a few servings and sometimes they are difficult to cut down for only two servings, especially macaroni and cheese. We’ve adjusted the recipe to feed two, so if you’re having…

Megan is in the Sparkle Eats Kitchen getting you ready for Easter. Whether you have ham, lamb or beef for Easter, the perfect accompaniment is scalloped potatoes. Making a simple change, arranging the potatoes a little differently, makes this…

If you love a crab Rangoons but have never made them, this recipe is for you. We’re making them a little easier with less work and lightening up the recipe by baking instead of frying. Delicious! Lets get started with one 12 ounce package…

Looking for a new recipe to make during Lent that the kids will also enjoy? Megan's got you covered in the Sparkle Eats kitchen this week making Homemade Fish Sticks and Tartar Sauce – a great recipe that pairs well with a veggie for a dinner…