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Sparkle Markets

About Sparkle Markets

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Entries by Sparkle Markets

Appetizers, Breakfast, Pork, Snacks, Vegetarian/Vegan

Mini Quiche Four Ways

For your next breakfast or brunch, make Mini Quiche Four Ways. With four different fillings, there’s something for everyone.

December 11, 2018
Beef, Dinner, One Pot Recipes

Steak with Beer Sauce

For a hearty dinner, make Steak with Beer Sauce. As you can imagine, these steaks are packed with flavor and pair well with mashed potatoes or a side of veggies.

December 4, 2018
Appetizers, Dips, Low Carb, Pork, Side Dishes

Lasagna Dip

For your next holiday party, make Lasagna Dip! It has all the flavors of a classic lasagna, but takes half the time to make.

December 4, 2018
Cookies, Desserts, Snacks, Vegetarian/Vegan

Gingerbread Cookie Sandwiches

It’s National Cookie Day! Celebrate and make Gingerbread Cookie Sandwiches. They’re delicious and full of festive flavor.

December 4, 2018
Dinner, Lunch, Pasta, Seafood

Tuna Mac & Cheese

Cooking for young kids? Make Tuna Mac & Cheese for their next lunch.

November 27, 2018
Beef, Dinner, Lunch, Pasta, Pork, Soups

Italian Wedding Soup

Warm up after a long winter day with a big bowl of Italian Wedding Soup, complete with flavorful meatballs, veggies and filling orzo pasta.

November 27, 2018
Breakfast, Desserts, No-Bake, Snacks, Vegetarian/Vegan

Strawberry Granola Parfait

For breakfast or an afternoon snack, make a Strawberry Granola Parfait, complete with vanilla yogurt and homemade granola.

November 27, 2018
Desserts, No-Bake, Side Dishes, Vegetarian/Vegan

Cranberry Trifle

In charge of dessert this Thanksgiving? Give pumpkin pie a run for its money and make Cranberry Trifle.

November 20, 2018
Beef, Breads/Rolls, Casseroles, Pork, Side Dishes, Turkey

Homemade Stuffing

It wouldn’t be Thanksgiving without the stuffing! This year, try Megan’s family recipe for Homemade Stuffing.

November 20, 2018
Dinner, Low Carb, Lunch, Turkey

Herb Roasted Turkey Breast

This year, don’t fuss over a whole turkey, instead make Herb Roasted Turkey Breast. It takes less time to defrost, less hassle to carve and tastes fantastic.

November 20, 2018
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Recipes that get you from cart to kitchen affordably. Discover simple recipes and cook with sale items from Sparkle Markets! Watch now >>

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