Beef Macaroni and Cheese
Beef Macaroni and Cheese will become a family favorite. Pick up all the ingredients to make this one.
Ingredients
- 1 lb. lean ground beef
- 1 cup chopped onion
- 2 tsp. garlic powder
- 1 tsp. onion powder
- 1 tsp. salt
- 1/2 tsp. smoked paprika
- 3 Tbsp. ketchup
- 1 Tbsp. mustard
- 3 cups beef broth
- 8 oz. elbow macaroni noodles
- 1/2 cup whole milk
- 1 cup shredded Cheddar cheese
Instructions
- Heat a large skillet to medium-high heat. Add beef, break down and cook until meat is browned. Add onion, cook for one more minute then add garlic powder, onion powder, salt, paprika, ketchup and mustard. Mix well until combined.
- Pour broth over meat and bring to a simmer. Add pasta and cook for 20 minutes, until most of the liquid is absorbed. Stir in milk and cheese until combined.
