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Beef, Casseroles, Dinner, Lunch, Pasta

Gia Russa Beef Stew Casserole

Gia Russa Beef Stew Casserole

This casserole can be done entirely on the stovetop!

Ingredients

  • 1 (12 oz.) package Gia Russa Hearth Style Noodles
  • 1 stick butter
  • 1 lb. ground beef
  • 1 jar Gia Russa Beef Stew Starter
  • 1 bag frozen stew vegetables
  • 1 cup Gia Russa Beef Stock
  • 2 Tbsp. Gia Russa Olive Oil
  • 1/4 cup Gia Russa Romano Cheese
  • 2 Tbsp. chopped parsley
  • salt and pepper to taste

Directions

  1. Cook noodles according to package directions. Melt butter in medium frying pan and add cooked egg noodles. Toss until noodles are well coated with butter, salt and pepper to taste. Add Romano cheese and toss. Transfer noodles to a casserole dish.
  2. Brown the ground beef on medium high heat in a skillet. Add the beef stew starter, frozen stew vegetables and beef stock and cook until heated thoroughly and vegetables are done. Pour mixture over egg noodles, and sprinkle with Romano cheese, and chopped parsley. Serve immediately.

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September 23, 2014
Tags: beef, casseroles, veggies
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https://recipearchive.sparklemarkets.com/wp-content/uploads/2019/05/Gia-Russa-Beef-Stew-Casserole.jpg 317 843 Sparkle Markets https://recipearchive.sparklemarkets.com/wp-content/uploads/2019/05/SM_Logo.png Sparkle Markets2014-09-23 16:46:512019-05-23 16:48:51Gia Russa Beef Stew Casserole
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