Looking for something creative to give the kids for dinner before heading out for trick-or-treat? Fill them up with these creative Hot Dog Mummies. This is a great recipe to get the kids into the kitchen with you to help out. Serve with ketchup, mustard or chili for dipping.
Do you want to expand your current wheel of interchangeable recipes but find it hard to know how to cook and prepare certain cuts of meat or even what to pair it with? Sparkle Markets has got you covered! According to Sentient Media, “Americans consume around 274 pounds of meat per year on average, not accounting for seafood and fish, or individual food waste making the total amount of meat consumed in the U.S. increase by 40 percent since 1961.” Try out one of Sparkle Markets’ perfect pairings your next meal! Read more
As soon as September comes, it feels more like fall and that means… soup. Megan is back in the Sparkle Eats kitchen with a hearty recipe that is a classic and loaded with veggies for a filling meal. You can easily customize by adding or leaving out some of the vegetables and it stores great in the refrigerator for future meals. Read more
Everyone seems to be a bit more budget conscious lately. This meal is not only affordable to make, but you likely have most of the ingredients on hand and it’ll feed the whole family. It’s done in about 20 minutes so it’s great for busy weeknights. Read more
Once you learn how to make a smash burger, you’ll never go back! This thin burger is juicy and cooks in just a couple minutes, with crispy edges and crust. The key to making a great smash burger is a hot skillet that helps you get crispy, webbed edges. Finish it off with our “secret sauce” and your favorite toppings for an instant hit! Read more
Fire up those grills! As the heat of the summer rolls on, peak grill season is upon us. Nothing is more nostalgic in the summer than a classic barbecue that the whole family can enjoy! Soak up the sun and some family time by trying Sparkle Market’s picks for your next barbecue. Read more
Lasagna is always a family favorite, but it can be very time consuming to make it just right. Well, Megan is making all of our lives easier with this super easy Lazy Lasagna recipe that has all of the same flavors, but doesn’t include all of the steps of making the traditional dish. Let’s get cooking! Read more
Everyone loves a Reuben for St. Patrick’s Day. Whether you’re celebrating this weekend or waiting until the 17th, prepared dough is stuffed and braided with all the ingredients of a Reuben for an easy-to-eat version of the sandwich. Read more
There’s nothing better than a nice, warm bowl of chili on a winter night. Megan’s in the Sparkle Eats Kitchen adding a few new ingredients to your usual chili recipe to change it up a bit. This is delicious right out of the pot, and the leftovers are even better days later. Read more
Marinating London Broil makes it extra tender. We are getting the grill going and making the perfect summer dinner… steak and veggie kebabs. Adding mushrooms, peppers, tomatoes and onions to the steak makes it an entire meal on a stick!