Pork Carnitas

Feed a crowd this Cinco de Mayo with Pork Carnitas! Create your own taco station with this recipe; serve pork and your favorite taco toppings in separate bowls.

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Poached Fish with Quinoa

The new WFMJ Today crew is in the station this morning! Welcome Vince and Emily to the Great Groceries Kitchen. This Poached Fish with Quinoa is a heart healthy dish, light on calories and full of fresh flavors.

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Bacon Cheeseburger

Bacon Cheeseburger is the all-American favorite lunch. Stop in the Sparkle meat department for lean ground beef.

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Balsamic Glazed Chicken and Caprese Pasta

Balsamic Glazed Chicken and Caprese Pasta is a light spring dish. We’re making homemade balsamic glaze to brush over the chicken.

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Zucchini Roll Ups

Zucchini Roll Ups are an easy spring lunch or snack for you and the kids.

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Beef Macaroni and Cheese

Beef Macaroni and Cheese will become a family favorite. Pick up all the ingredients to make this one.

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BLT Grilled Cheese Sandwich

It’s National Grilled Cheese Sandwich Day! Stop in the deli for fresh American cheese to make this BLT Grilled Cheese Sandwich. It will not disappoint. This recipe makes 4 grilled cheese sandwiches!

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Chicken Cordon Bleu Casserole

Chicken Cordon Bleu Casserole is an easy dish for the whole family. Start the chicken in the slow cooker before work.

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Garlic Ginger Chicken

Haven’t tried meal prep recipes before? Garlic Ginger Chicken is a quick, flavorful recipe for lunches throughout the week.

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