Stay warm with chicken cordon bleu casserole. Perfect for these cold nights. Add in peas if desired. Ingredients 1 large rotisserie chicken, cooked and pulled 1/2 lb. sliced forest ham, roughly chopped 1/2 lb. sliced Swiss…

Pack spicy Italian wraps in your lunch this week! You can customize this recipe to your liking. Add tomatoes, mayonnaise or ranch dressing. Ingredients 4 (10-inch) flour tortillas 1/2 lb. thinly sliced ham or capicola 1/4…

Bake this dessert for Valentine’s Day! Ingredients 1 stick butter, softened 1 cup sugar 1/2 tsp. salt 2 eggs 1 tsp. vanilla extract 1 3/4 cups all-purpose flour 1/2 tsp. baking powder 1 (21 oz.) can cherry…

This recipe is done in five minutes! Ingredients 1 can refrigerated pizza dough 8 slices Mozzarella cheese 1/3 cup mini pepperoni slices 2 cups pizza sauce Instructions Roll out dough and cut into squares…

We are starting the week with a little kick. Southwest meatloaf is filled with hot sauce, smoked paprika, onion and peppers! Ingredients 1 Tbsp. olive oil 2 cloves garlic, minced 1 green pepper, chopped 1 red pepper, chopped …

We are making a family favorite this week! It’s not your usual recipe though; we are making stuffed pepper soup. It’s hearty and comforting! Ingredients 2 Tbsp. olive oil, divided 1 lb. ground beef 1/4 tsp. salt 1/4…

The big game is right around the corner and we have a great appetizer to kick it off. These little appetizers are filled with tomatoes, Swiss cheese, bacon and cream cheese! You can easily double this recipe if you're serving a big crowd. Ingredients …