Jen from Todd Sparkle Market is in the kitchen with Megan this morning making one of her favorite holiday desserts! Berry Dessert is filled with Jell-O, cool whip, strawberries and blueberries; a sweet treat for Memorial Day weekend!
Ingredients
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Buffalo Chicken Pasta is a nice side dish for Memorial Day and it’s made all in one pot.
Ingredients
8 oz. penne pasta
3 cups cooked chicken, diced
2 cups chicken broth
1 cup diced green onions
1 cup diced celery
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You would never guess this Turkey Meatloaf is packed with mushrooms, but that’s what makes it so good!
Ingredients
1 1/4 lbs. ground turkey
1 Tbsp. olive oil
1 onion, finely chopped
2 cloves garlic, minced
1 (8 oz.)…
Crab Rangoon is a staple for Chinese take-out. Now make it at home in a fun dip!
Ingredients
2 (6 oz.) cans lump crab meat, drained and finely chopped
1 (8 oz.) package cream cheese
1/2 cup mayonnaise
1 Tbsp. soy sauce
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Need something different for dinner? Make Scallops with Jarlsberg Cheese Sauce for Mother’s Day this year! Sparkle's cheese of the month is this Jarlsberg cheese. Stop in your local Sparkle Market deli today!
Ingredients
2 cups…
Chicken with Tomato Butter Sauce is made with ingredients you typically have at home.
Ingredients
1 lb. boneless skinless chicken breast, cut into strips
1/4 cup olive oil
1/4 tsp. salt
1/4 tsp. freshly ground black pepper
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