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Honey Shrimp and Broccoli

Honey Shrimp and Broccoli

Honey shrimp and broccoli is a healthy dinner idea that the whole family with love. Serve with a salad if desired.

Ingredients

  • 1 lb. shrimp uncooked, shelled and deveined
  • 5 cloves garlic, minced
  • 1 tsp. ginger, minced
  • 1/2 cup honey
  • 1/4 cup low-sodium soy sauce
  • 1 1/2 cups broccoli florets

Instructions

  1. In a small bowl, mix together garlic, ginger, honey and soy sauce. Place raw shrimp in a large resealable bag. Pour 1/3 honey mixture in the bag, massaging to coat shrimp. Seal bag and let shrimp marinate in the refrigerator for 1 hour. Keep remaining honey mixture covered, at room temperature.
  2. Warm a large skillet over medium-high heat. Add 2 tablespoons of reserved honey mixture. Toss broccoli in skillet and cook until warm and tender, about 5 to 8 minutes. Remove broccoli from skillet and set aside.
  3. Cook shrimp for about 1 to 2 minutes on each side. Return broccoli to skillet and heat for 2 to 4 minutes. Serve with remaining honey mixture.