Cheese Stuffed Meatballs

Need a tasty appetizer for your next holiday party? Make Cheese Stuffed Meatballs! Serve with toothpicks for easy eating.

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Slow Cooker Pot Roast

Slow Cooker Pot Roast is made with mushrooms and onions. We are reserving the cooking juices to make a flavorful sauce to serve over top. Serve this with mashed potatoes if desired.

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Parmesan Bacon Quiche

The cheese of the month is Frigo® Parmesan Cheese! We are using it in Parmesan Bacon Quiche this week. Also try Frigo® shaved and grated Parmesan.

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Chicken Empanadas

Chicken Empanadas are a cheesy delight. Serve these as appetizers at your next gathering or snacks for the kids this Halloween.

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Oven Fried Fish Sliders

Oven Fried Fish Sliders will be a hit in your household this week! This recipe is made with homemade tartar sauce.

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Ham, Egg and Cheese Rolls

Breakfast is served! Ham, Egg and Cheese Rolls are made in 20 minutes.

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Nacho Casserole

For all the delicious flavors of tacos, without the hassle of assembling, make Nacho Casserole. It makes for a quick and easy weeknight dinner.

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Chicken Avocado Wraps

Try Chicken Avocado Wraps for lunch. Most of the ingredients you will already have at home.

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Slow Cooker Turkey Breast

Cooler weather calls for the slow cooker. Try Slow Cooker Turkey Breast for dinner tonight. Start this recipe in the morning and it’ll be done after work.

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Linguine with Ham & Swiss

The cheese of the month is Guggisberg Baby Swiss Cheese. Try Linguine with Ham and Swiss for dinner; this comforting casserole is easy to make and full of flavor.

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