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Sausage and Shrimp Packets

Sausage and Shrimp Packets

Memorial Day is just around the corner! We have three family-friendly meals sure to please a crowd. Sausage and Shrimp Packets are an easy, make-ahead meal packed with shrimp, sausage, corn and potatoes.

Ingredients

  • 1 1/2 lbs. shrimp, peeled and deveined
  • 1 lb. smoked sausage, sliced into 1-inch pieces
  • 2 ears corn, shucked and halved
  • 1 lb. red potatoes, quartered
  • 2 Tbsp. olive oil
  • 1 Tbsp. cajun seasoning
  • 1 tsp. salt
  • 1 tsp. freshly ground black pepper
  • 2 Tbsp. chopped parsley

Instructions

  1. Preheat grill on high heat.
  2. Combine shrimp, sausage, corn and potatoes in a large bowl. Add olive oil, cajun seasoning, salt and pepper. Gently toss to combine.
  3. Cut four sheets of foil, about 12-inches long. Divide mixture evenly on the center of each foil sheet. Fold sides, covering completely and sealing packets closed. Place foil packets on grill and cook for 12 to 15 minutes. Garnish with parsley before serving.