Leftover Donut French Toast
Winter is well on its way and with it comes plenty of warm, comforting recipes. If you have leftover donuts that you don’t want to go to waste, use them to make Leftover Donut French Toast.
This author has not written his bio yet.
But we are proud to say that Sparkle Markets contributed 1201 entries already.
Winter is well on its way and with it comes plenty of warm, comforting recipes. If you have leftover donuts that you don’t want to go to waste, use them to make Leftover Donut French Toast.
This Halloween, treat the kids to a playful snack: Halloween Pudding Cups. This recipe includes two different pudding cup decoration ideas.
Need an easy appetizer for your next tailgate? Make Layered Football Dip – it’s actually shaped like a football.
We’re getting creative in the kitchen this week! For a low-carb weeknight dinner, make Spaghetti Squash Pad Thai, complete with a delicious homemade sauce.
This Halloween, get the kids in the kitchen and brew a spooky, creative snack or two! Here’s some inspiration for transforming ordinary snacks into monsters, pumpkins and everything in-between.
Looking for a dinner the kids will love? Try Waffle Fry Chicken Pot Pie. In this recipe, classic pot pie is topped with spicy, crisp waffle fries.
This week, we’re cooking up all sorts of hearty weeknight dinner dishes. Keep things simple and make Slow Cooker Beef and Broccoli, served over rice.
For your next get-together, treat guests to delicious Shrimp Ciabatta Bread. Garlic and fresh dill give this dish extra flavor.
Featured in foamy lattes, smooth pies and everything in-between, there’s no denying that pumpkin is everywhere during the fall. And as we near the end of October, now’s the time to make sure your pumpkin needs are met! Here’s eight pumpkin-filled recipes to try at home this season.
‘Filling’ is the theme of this week’s recipes. For dinner, let your slow cooker do all of the work and make Slow Cooker Lasagna Soup.